My mom came up with this delish recipe. Don't over bake them or they'll be tough. I like to use the yogurt with the fruit on the bottom...it seems to have more cherry flavor.
Cherry Chocolate Cookies:
1 devil's food cake mix
1 egg
1/4 cup applesauce
8 oz cherry yogurt
Combine all ingredients. Drop by small spoonfuls onto a greased cookie sheet. Bake at 325 degrees for 9 minutes. Do not overbake!
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